Let’s Know about the preparation of Roti Noodles Preparation widely known as the chapati noodles recipe. Check out the Step-By-Step Process of making chilli chapathi noodles recipe at home easily
- 4 Chepathis
- Capsicum
- Carrots
- Onions
- 5 Garlic Cloves
- 1 1/2 tbsp ketchup
- 1 tsp Vinegar
- 1 tsp Soya Sauce
- 1/2 tsp Salt
- 1/4 tsp Chat masala
-
ROTI NOODLES
Everybody like noodles very much. But, usually they are made with all purpose flour which is not very healthy
Today wee will see how to make noodles with wheat flour, i.e., make noodles with chepathis
These noodles could be made with left-over chepathis or fresh chepathis
Here I used 4 chepathis
We have to cut the chepathis into noodles
Cut them into thin long strips of desired length
Roll and cit the chepathis as it is or cut the chepathis into half first and then roll & slice them
Put these slices into a plate
Slice the capsicum, carrots and onions in the same way
Heat 1 1/2 teaspoon oil in pan
Add 4-5 chopped garlic cloves and fry
The noodles could be made just like normal noodles
Add chopped onions and fry
Stir and cook on high flame
Add capsicum and carrot pieces and fry on high flame for 2-3 minutes till they change colour
Add 1 1/2 tablespoon tomato ketchup, 1 teaspoon venigar, 1 teaspoon soya sauce and mix
Add 1/2 teaspoon salt or salt to taste and mix
Add 1/4 teaspoon chat masala and mix
Now add the prepared chepathi noodles and toss them
Toss them and cut off the stove
Serve hot!
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