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Salt Roasted Corn Recipe in Telugu | Homemade Salt Roasted Chickpeas Preparation

Homemade Salt Roasted Corn Recipe in Telugu

Salt Roasted Corn | Salt Roasted Chickpeas Preparation

How to make Salt Roasted Corn Recipe at Home in Telugu

Course Snack
Cuisine Indian
Keyword Salt Roasted Corn
Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Servings 4

Ingredients

  • 1 cup Sweet Corn      
  • 1/2 cup Chick Peas 
  • 1/4 kg Salt    
  • Chaat Masala        
  • 1/2 tsp Lime juice

Recipe Notes

Our recipe is Salt roasted Chick Peas and Sweet corn. A simple recipe can be prepared instantly. Healthy and tasty too.

Salt Roasted Chick Peas Method of Preparation

  • Here I have taken 1 cup of Sweet Corn, prior we roast it make sure they are dry.
  • They should not be wet or moistened as they absorb more salt.
  • Now, we should use soaked Chick peas for roasting.
  • Chick peas should be soaked minimum 3 to 4 hours, its better if they are soaked overnight.
  • Here I am using chick peas soaked overnight.
  • I have soaked ½ a cup of them, but they have become a cup full as they have expanded when soaked.
  • Before we roast them, pat dry the soaked chick peas.
  • Firstly take a pan with ¼ kg of salt and heat for a while.
  • Now will put the chick peas and roast them thoroughly stirring them constantly.
  • Roast them till the colour changes, we can even taste one and check if they are cooked or roasted properly.
  • Sieve the roasted chick peas to take off the salt, just clean them with kitchen cloth to take off excess salt.
  • Roasted chick peas are ready, add some Chaat masala and a ting of lime juice and have it.
  • The same way will roast the sweet corn now.
  • We can use the same salt used for chick peas, on low and medium flame.
  • Keep stirring them constantly, till they are roasted thoroughly, put off the stove.
  • Now will sieve the roasted sweet corn the same way, as we sieved the chick peas.
  • Just rub them off on a kitchen cloth to remove excess salt.
  • Now add some Chaat masala with a ting of lime juice and relish.

Simple and easy recipe , its relishing and healthy too .

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