Usirikaya Pachadi Recipe | Gooseberry Pickle Preparation at Home | Tasty Roti Pachallu in Telugu

Usirikaya Pachadi Preparation

Gooseberries have some wonderful health benefits. They are Good for your eyes, Controls high blood pressure, Bone strength, Control diabetes and it has more Benefits. Lets See Simple and Easy Preparation of Usirikaya Pachadi at home. Tasty and Healthy Usirikaya Roti Pachadi Preparation in Telugu.

How to Make Usirikaya Roti Pachadi at Home

Preparation of Homemade Amla Pickle

• Wash the Gooseberries and chop them into pieces.
• Remove the Seeds and chop them.
• Take a pan.
• Heat 1 teaspoon of a pan.
• Add 2 tablespoons of bengal gram, 1 tablespoon of black gram and fry till they change colour.
• Then add 2 teaspoons of Corinder Seeds.
• Add 1 teaspoon of Cumin Seeds and fry.
• Now add 1/2 teaspoon of fenugreek seeds.
• Then add dried chilies and fry till they change colour.
• Cut off the Stove.
• Let them cool down.
• Take a mixie jar.
• Add fried lentils, Dried chilies.
• Now add Salt for taste.
• Add 7 to 8 garlic cloves and grind it into a soft powder.
• Now add the chopped gooseberries.
• Grind it into a paste.

Preparation of Gooseberry Pickle Tempering

• Take a pan.
• Heat 1 tablespoon of oil in a pan.
• Add 1/2 teaspoon of mustard seeds, 1/2 teaspoon of cumin seeds.
• Now add 2 dried chilies and fry it well.
• Then add Some curry leaves.
• Add 1/2 teaspoon of turmeric powder and mix it well.
• Now, mix the Prepared paste and mix.
• Healthy and Tasty Gooseberry Pickle is Ready to Serve.
• You can Serve Usirikaya Pachadi with Rice.