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Red Chutney Recipe | Tomato Chutney recipe | Red Chilli Chutney
How to make Red Chutney Recipe for idli . Simple and Easy Chutney Recipe for Dosa
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings 4
Ingredients
- 1/2 cup Tomatoes
- 1/2 cup Onions
- 5-6 pcs Dried Chillies
- 5 grms Tamarind
- 1 tsp Salt
- Tempering Seeds
Recipe Notes
RED CHUTNEY
Let's see how to make tomato-onion chutney.
This chutney can be made in 5 minutes.
To a mixie jar, add onions, tomatoes, dried chillies, tamrind, 1 teaspoon salt and grind it into a paste.
Let's prepare tempering
Heat 1 1/2 teaspoon oil in pan
Add 1 teaspoon bengal gram, 1 teaspoon black gram, 1/2 teaspoon mustard seeds, 1/2 teaspoon cumin seeds and fry.
Add 1/4 teaspoon turmeric powder, prepared onion-tomato paste and mix
Cook on low flame for 2-3 minutes.
Red chutney is ready to serve.
Serve with dosa or idly.