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Capsicum Omelette

Capsicum Omelette, even known as Capsicum Egg rings, a healthy and simple recipe. A delightful, delicious, and irresistible to have it only once. You would definitely crave for the Capsicum rings. Great breakfast and a snack recipe. A quick one to make with simple ingredients available at home.

Course Appetizer, Breakfast Pickle, Side Dish, Snack
Cuisine Indian
Keyword Capsicum Egg Rings, Capsicum Omelette, Capsicum Stuffed with Egg, stuffed bell peppers
Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes

Ingredients

  • 3 Numbers Capsicum
  • 3 Numbers Eggs
  • 1/2 Teaspoon Salt
  • 1/2 Teaspoon Chili Flakes
  • 1 Green Chili chopped finely
  • 1 Tablespoon Coriander Leaves
  • 1 1/2 Teaspoon Bengal Gram Flour
  • 1/4 Teaspoon Turmeric Powder
  • 1/4 Teaspoon Coriander Powder
  • 1/2 Teaspoon Ginger Garlic Paste
  • 1 Tablespoon Oil

Instructions

  1. Take 3 Capsicums cut them into round rings, each ½ inched rings and place them aside.

  2. In a bowl take 3 eggs and beat them well.

  3. Then will add ½ teaspoon of salt and ½ teaspoon of chili flakes to it.

  4. Now, will add ½ tablespoon of coriander leaves finely chopped.

  5. And then, will add 1 ½ teaspoon of Bengal gram flour and mix them well.

  6. Now on a pan add 1 tablespoon of oil and spread it, heat it for a while.

  7. And then, will add ½ teaspoon of ginger garlic paste mix all the ingredients thoroughly.

  8. Now on a pan add 1 tablespoon of oil and spread it, heat it for a while.

  9. Then slow down the flame and place the capsicum rings on the pan.

  10.  Now, will pour the egg mixture into the rings, place a lid and let it cook for a while.

  11. We can see them cooked, will remove the excess egg spread all over.

  12. Now, turn the capsicum rings and fry them on either side too.

  13. Now, turn the capsicum rings and fry them on either side too.

  14. Serve hot, Yummiliciuos, and healthy breakfast or a snack.