Custard Gulab Jamun Preparation in Telugu | Gulab Jamun Custard Recipe Making at Home

Custard Gulab Jamun Preparation

Custard Jamun is one of the Best Dessert Recipe. Homemade Custard Gulab Jamun Recipe. Most of the People's Favorite Recipe. Custard Gulab Jamun is a Festival or any Special Occasion Sweet.

How to Make Custard Gulab Jamun at Home

• To make this Recipe, we will have to make both Custard and Jamuns Separately.
• We have already made a video on how to make Gulab Jamuns.
• Check the Homemade Gulab Jamuns Recipe Here

Preparation of Custard Gulab Jamuns in Telugu

• Take a mixing bowl, add 2 tablespoons of custard powder.
• Add some milk and mix it well.
• Prepare like a paste.
• Heat the rest of the Milk in a pan.
• Simmer on low flame.
• Now add 2 tablespoons of the hot milk to the Prepared paste and Mix it well.
• Then add this paste to the simmering milk and mix.
• Add 1/4 teaspoon of Cardamom Powder.
• Now add the Sugar.
• Put 1 teaspoon of sugar aside for later.
• Mix till Sugar melts Completely.
• Cut off the Stove.
• Now Sprinkle the leftover sugar on top to prevent the top layer form becoming thick.
• Lets the Custard cool down completely and put it in the fridge for atleast 1 hour.
• Custard is Ready.

Preparation of Gulab Jamun Recipe

• Take Custard in a Serving bowl.
• Now add the Gulab Jamuns.
• Add Dry Fruits.
• Taste and Delicious Custard Jamuns are Ready to Serve.