Zebra Cake Recipe | Christmas Special Cake Preparation at Home | Chocolate & Vanilla Cake without oven

Zebra Cake Easy Preparation

Tasty and Simple Cake Preparation at Home. Homemade Chocolate & Vanilla Cake without oven Recipe in Telugu. One of the Kids Favorite Cake Preparation. How to Make Tasty Chocolate & Vanilla Cake in Telugu.

Preparation of Christmas Special Cake at Home

• Lets see how to make zebra cake without an oven
• This is a very tasty and colourful cake which is pretty easy and quick to make
• Add 1 1/2 cup all purpose flour to a bowl
• Then add 1 teaspoon backing powder, 1/2 teaspoon baking soda and mix
• Add 3 eggs to a mixie jar, 3/4 cup sugar, 1/2 cup oil, 1 teaspoon vanilla essence and grind it for a minute
• Now, add the previously prepared flour and add it to the egg mixture
• Add milk and mix till cake batter consistency is obtained
• We need to separate this batter into two halves
• To a bowl, add 1 tablespoon cocoa powder, 2 tablespoons milk and mix till it becomes a paste
• Add this paste to one of the separated batters and mix
• Now we will have 2 colours of batter ready for preparing the cake
• To bake a cake, pre-heat the cooker on medium flame for 10 minutes
• We will need a mold/bowl to make this cake
• Any steel/aluminium bowl could be used
• Spread 1 teaspoon oil or butter inside the bowl
• Also spread 1 tablespoon all purpose flour in the bowl and remove the excess flour
• This will help the cake easily separate from the bowl after cooking
• We have 2 color batters to prepare this cake now

Zebra Cake Without Oven Recipe Preparation

• Firstly, spread the white batter on the baste of the bowl
• Then pour a layer of chocolate batter, then again a layer of white batter
• Alternate between white and chocolate layers
• Fill the bowl / molds only until less than half is filled
• Then use a chopstick or a long spoon to draw lines in the batter
• This will make the batter look like zebra lines
• Tap the bowl to remove any air bubbles
• Place a stand in the pre heated cooker and place the batter in it
• Close lid without a whistle or a gasket
• Cook on medium flame for 10 minutes and cook for another 20 minutes on low-medium flame
• Poke the cake with a toothpick to check if the cake is cooked completely
• If the toothpick comes out with batter, cook for another 5 minutes
• Zebra cake is ready now
• Remove the cake from the bowl carefully
• Tasty spongy cake is ready to serve!